Fermented dairy products

Applications overview

When you are looking for a dairy product/ingredient to use in your final application, either for food or feed, this overview will help you. Below you will see examples of food and feed applications in which our dairy ingredients have been applied. You can see what kind of products are used for which specific application. For further information about these dairy ingredients we kindly refer to the “products” tab of this website.

If you have further questions or requests, please contact our product specialists, we are happy to assist.

Fermented dairy products

Fermented dairy products are products like yoghurt, cultured buttermilk and kefir. In these products the lactose of the milk is converted into lactic acid, during this process substances are formed which give these products their specific characteristics. The conversion of lactose has a preservative function.

Numidia offers the following for the production of fermented dairy products:

 - getting ready...